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Mushrooms are an increasingly popular food: find out why in the articles and features below...

  • Food NI guests enjoy our mushrooms

    Annaghmore was delighted to play a part in a major food industry event recently.

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  • Balmoral Breakfast features our mushrooms prepared by Paula McIntrye

    We were thrilled to be asked to support the much-publicised Balmoral Breakfast recently.

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  • Mushrooms - The Super Food

    We’ve always known that mushrooms are tasty, versatile and satisfying. They’ve been part of our staple diet for years. However, while some foods, such as broccoli and tomatoes are well known for their health properties, it seems that white mushrooms have been overshadowed, especially by their more exotic cousins, such as shiitake and oyster, which have been revered by herbalists for centuries.

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